Zingy Prawn Roll Recipe
Zingy Prawn Roll Recipe, Lunch Idea, Under 400 Calories, Gherkins, Onion, Mayonnaise, Prawns, Brioche Roll, Simple and Delicious...
Ingredients
- 100 grams cooked and peeled prawns
- 3 pickled gherkins
- 20 grams sweetcorn
- 30 grams low calorie mayonnaise
- 15 grams low sugar tomato ketchup
- 10 grams sliced cucmber
- 1 spring onion finely chopped
- 1 pinch pepper
- 1 brioche roll
Instructions
- Slice the roll in half
- Add the mayonnaise, ketchup, sweetcorn and pepper to a bowl
- Chop up the gherkins and add to the sauces
- Mix the gherkins, sweetcorn and sauces together
- Spoon a small amount of the relish onto the bottom slice of the brioche roll
- Add the cucumber
- Add the prawns
- Add more relish and top with the other half of the roll
Video
Notes
Leave out the cucumber to have a less messy time eating this zingy prawn roll.